Posts in the Category: Restaurant PR
180,000 products, 45,000 food professionals, 2,550 brands, 55 countries … and one sensational experience. Last week, New York City was awash with the sights, sounds and smells of the Summer Fancy Food Show, …Read More →
We all love a fresh bouquet of blooms, cheery decor to brighten a room or to celebrate a special occasion. But what about flowers … as a dinner appetizer?
In early June, we joined Clairemont client …Read More →
This month’s sojourns beckoned me down to the Peach State for the Atlanta Food and Wine Festival. During a fusion of traditional southern cuisine and fresh modern gastronomy, I had the privilege to …Read More →